31 March 2020

Saffron can be produced in MOUNTAIN AREAS: here are the studies carried out

The UNIMONT group has carried out several studies on the possibility of growing saffron in Italy, analyzing its economic performance and quality. The publications relating to the studies are available at the following links:

> https://www.degruyter.com/view/j/opag.2017.2.issue-1/opag-2017-0005/opag-2017-0005.xml?format=INThttps://link.springer.com/article/10.1007/s11629-015-3448-3

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