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Scientific Contributions

With more than 90 Scientific Publications, the Ge.S.Di.Mont. Research Center focuses its research activities on three macro-areas: Agro-food sector, Socio-economic sector, Administrative legal sector.

DOWNLOAD HERE the pdf with the complete list of all the scientific contributions produced by Ge.S.Di.Mont. Or consult the most relevant publications below.

Nutritional Characterization and Novel Use of “Copafam” Bean (Phaseolus coccineus L.) for the Sustainable Development of Mountains Areas

Authors

Pedrali D., Proserpio C, Borgonovi S.M., Zuccolo M., Leoni V., Borgonovo G., Bernardi A.M., Scarafoni A., Pagliarini E., Giorgi A., Giupponi L.

Year
2022
Link
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How can ski resorts get smart? Transdisciplinary approaches to sustainable winter tourism in the European Alps.

Authors

Polderman A., Haller A., Viesi D., Tabin X., Sala S., Giorgi A., Darmayan L., Rager J., Vidovič J., Daragon Q., Verchère Y., Zupan U., Houbé N., Heinrich K., Bender O., Bidault Y.

Year
2020
Link
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