Ergot kernels were a terrible scourge in the past, and now modern climate and environmental conditions, especially due to the influence of climate change, make it a threat even today. Training of farmers is a fundamental aspect in the fight against the disease and in the preservation of food security especially due to the discontinuous nature of this cereal pathology.
At the same time, the link with history and folklore gives important input for the storytelling of local products.
The meeting dedicated to the ITALIAE Project, promoted by the Presidency of the Council of Ministers – Department or Regional Affairs and Autonomies (DARA) was held...Read
Yesterday, Monday 8th of July, the event dedicated to the theme of young people who choose the mountain to study, live and work was held...Read
The workshop, organized by the EUSALP Action Group 1 – Research and Innovation – entitled “RIS3 in macro-regional strategies: Building a comparative framework to learn...Read
On Tuesday 25 June, the EUSALP 1 Action Group – Research and Innovation – is organising a workshop to discuss which comparative frameworks could help...Read
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