Graduates will have a thorough grounding in the protection and production of forestry and agrarian products, the biochemistry of agrarian products and their economic management, as well as a general understanding of rural notions (agrarian mechanization, agrarian water management, rural constructions, and livestock management).
The Bachelor in Agricultural and Agro-Environmental Sciences (BSc) permits graduates to enter the labor market within an agricultural sphere related to agrarian and forestry production and livestock management including technical assistance, public or private administrative roles, research or teaching, positions within the Departments of Agriculture and Forestry, Agrarian Consortiums, Professional Associations of Agriculture and Forestry, Mountain Forestry Organisations, Farming Associations, Agricultural Products Distribution networks including chemicals, Food Production, Pest Control, and Quality Certification.